Rich’s Kitchen

Sweet potato dishes are popular at family get-togethers, mostly baked as a casserole or perhaps mashed. But if you want to kick your sweet potato game up to the next level, this is the recipe for you!

Football season is upon us, and if you’re looking for something to serve for the big game, I suggest trying homemade Italian sub sandwiches.

I have a cookbook dedicated to nothing but salads, with over 200 incredible recipes. Two of our family favorites are the Mexican Street Corn salad, and the Layered Tex-Mex Salad.

I love a good burger. But more often than not, I’m disappointed with the burgers served at so-called craft burger joints.

We love salmon in our house. Whether grilled, pan-fried, or baked, it makes a quick and easy delicious meal. Sometimes I’ll make the extra effort to make these salmon patties, and I’m never disappointed.

I love a good burger. But more often than not, I’m disappointed with the burgers served at so-called craft burger joints.

I love pasta of all types, from spaghetti and macaroni to linguine and penne. It’s easy to make, economical, and can be prepared so many ways.

Most people think of tater tots as a side dish and probably eat them along with a burger or hotdog

I love just about every kind of seafood and am a big fan of Cajun-style cooking. I was heartbroken when my favorite Cajun restaurant in Cleveland closed several years ago.

Cook pasta according to package directions. Drain and rinse thoroughly in cold water.